Keto. Vegan. Gluten free. Dairy free. Refined sugar free.
For this loaf we use almond & coconut flour instead of quinoa flakes, and leave out the maple syrup. We’ve also added extra almonds, macadamias and pistachios along with all the other seeds our loaves are famous for—pepitas, sunflower kernals, linseeds & chia seeds.
And there you have it, a multi-seed KETO loaf that’s just as healthy as it is delicious!
Ingredients: Almond Flour, Coconut Flour, Psyllium Husk, Sunflower Kernels, Linseeds, Pepitas, Chia Seeds, Almonds, Macadamias, Pistachio Kernels, Apple Cider Vinegar, Coconut Oil, Himalayan Pink Salt